Entrees

Pan Fried Walleye

Two generous walleye fillets lightly breaded and gently pan fried. Served with choice of potato, seasonal vegetable and our house-made tartar sauce. $16.95

Traditional Fish & Chips

Delicious deep fried I.P.A. beer-battered cod served with coleslaw and beer battered fries.  $12.95

grilled_salmon

Hearty Chicken Pot Pie

Our spin on a classic! Succulent white meat chicken, tender carrots, potatoes, onions, and celery in a thick and savory cream sauce. Topped with fluffy buttermilk biscuits. $10.95

Gronnsaker Pasta

A vegetarian option bursting with flavor! House-made bleu cheese alfredo sauce with fresh sliced mushrooms, basil, heirloom tomatoes and mixed bell peppers served over bow-tie pasta.  $10.95

Add grilled chicken  $3.00          Add grilled salmon  $4.00       Add sautéed shrimp  $6.00

Shrimp Fettucine

Sautéed shrimp in a light white wine, Parmesan and garlic sauce with fresh spinach, blistered tomatoes and basil.  $14.95

New Orleans Blackened Chicken

Cajun-blackened chicken over fettucine pasta with a rich, creamy Acadian-spiced sauce with garlic, artichokes and tasty Andouille sausage. $13.95