Ales & Lagers
The bold and creative award-winning handcrafted ales and lagers brewed on site bring locals and travelers from all over. There are a dozen award-winning microbrews on tap, and we even brew our own root beer. Interested in trying them all? Order a sample tray for just $1.50 per 4 ounce sample. The world of craft beer is evolving and expanding. For this reason, we offer up about six year-round beers along with 6-7 rotating seasonals.
Eric the Red
A malty amber ale brewed with a wide variety of barley malt and choice American & German hops. AbV. 6.5%, 30 IBUs.
Our special smooth stout has inviting flavors resembling coffee, chocolate, and the warm appeal of roasted malts. AbV 6.7% 50 IBUs
Naturally soured amber that was aged for over a year in a wood barrel. Blended with cherries for flavor and complexity. 6% AbV.
North Star – Seasonal
Enjoy our seasonal brewed with the finest Bavarian malts and hops. As the days get shorter and nights longer, a brew to celebrate the season. 5.4%, 26 IBUs.
A refreshing ale brewed with 30% malted rye, barley, Styrian Aurora hops and rich local honey. AbV. 5%, 14 IBUs.
Maggie Imperial IPA
Our Imperial IPA uses all English malted barley, rigorously hopped with Stryian golding, Fuggles & East Kent Golding hops. 9.9%, 88 IBUs.
A true American Lager. Well balanced,crisp, clean and very refreshingwith a hint of hop flavor and aroma at the finish. AbV. 5.2%, 18 IBUs.
Fox & Badger
Made with premier English “Marris Otter” malt and hops (Progress, Fuggle and East Kent Golding). Here’s a toast to good friends and
family! AbV. 4.8, 28 IBUs.
St. Bernard Abbey Ale
An abbey style ale made from Belgian malts, noble hops, and candy sugar. AbV 6.3% 19 IBUs.
This Scottish style 80 shilling ale is brewed with the finest imported malts for a rich, smooth flavor. AbV. 6.0%, 21 IBUs.
Brewed with the finest barley and locally grown Ore-Ganic Hops: Brewer’s Gold, Cascade and Centennial. AbV 6.0%, 60 IBUs.
Our hefeweizen has a very appealing fruity flavor and aroma resembling banana, sweet apple, and pear. AbV. 5.8%, 12 IBUs